10 SECRETS of Lasting Weight Loss

Salmon and tomato dish with zucchini noodles and arugula salad.

This almost seems too obvious to mention,

but it is critical to losing weight and yet

very few people have a good

understanding of what actually constitutes

a good diet.

1.Eat the right things

More than 50 years of poor science has vilified fat and encouraged governments and food manufacturers to recommend you fill up

on white, processed low calorie foods.

Researchers now understand that this approach has been a huge mistake, and has directly led to the

worldwide obesity epidemic. Even the scientist who

pioneered the ‘fat is bad’ mantra has seen the error of his ways.

In short, you should be filling up on protein like meat

and fish, eggs, nuts and seeds, pulses like beans and

also lentils and other vegetarian sources of protein like tofu, plenty of vegetables, and also natural fats (and fat containing foods) like oily fish, nuts and seeds, and avocados.


You should continue to pick wholegrain carbs like

bread, pasta and rice over white varieties but also think carefully about how much of these you eat.

The battle of calories versus fat has had you eating too many starchy carbs, just because that rice cake had far fewer calories than a handful of nuts.

Raspberries in glass jars with spoon on a gray cloth.
Bowl of yogurt with sliced bananas, strawberries, blueberries, seeds, and mint. A hand holds the bowl.

2. Consider portion size

Even healthy foods can provide you with excess energy that your body will store as fat. So how much is just enough? Clearly it depends on what you are doing in the day (if you’re a regular exerciser or lead a more sedentary life) but here’s a rough guide:


BREAKFAST – something like a poached egg on toast or, if you’re a porridge or overnight oats fan, 50g oats (that’s a decent-sized bowl) with some berries and a sprinkling of flaxseeds, or 3 rashers of lean bacon, grilled tomatoes, mushrooms, one slice

of wholegrain toast.

LUNCH – slice of rye toast with mashed avocado,

or 3 slices of lean turkey breast, tomato, watercress and a little home-made olive oil-based dressing. Or

a wholemeal wrap filled with veggies/ salad and some lean meat or tin of tuna. Or a protein-based soup and a wholemeal roll.


DINNER – 4 slices of grilled halloumi and a giant salad; or one palm-sized salmon fillet or the same amount of chicken, loads of veg and/ or loads of salady stuff and a few tablespoons of brown rice or potato wedges made from a small sweet potato.

SNACKS – an orange and 2 Brazil nuts or 1 hard boiled egg and a handful of spinach) or 2 oatcakes topped with nut butter (unsweetened) or a small pot of full fat Greek yoghurt and a small handful of raspberries – no more than 2 snacks a day and only if you need them.

Two halves of a soft-boiled egg, yolk visible, sprinkled with pepper, on a white surface.
Close-up of glossy red liquid, possibly sauce, on a white surface.

3. Don’t forget the extras

Drinks add up and so do condiments like

ketchup and other sauces. They’re still OK to

have in moderation, but they do count, especially the sugary ones, and the numbers add up quickly.


The healthiest condiments include regular mustard (this contains no sugar, just a little vinegar and salt), vinegar, olive oil (for dressings), natural herbs and spices, horseradish, pesto, lemon or lime juice, soy sauce, tahini, most salsas, most bottled hot sauces like Tabasco, and capers.

The worst condiments are ketchup (always full of sugar, whichever way you cut it), brown sauce, barbecue sauce, ranch dressing, commercial salad dressings, tomato-based chilli sauce, Thai sweet chilli sauce, tartar sauce, plum sauce, sweet and sour sauce, Teriyaki sauce, and jams, jellies and other preserves.



You I'll also want to ensure that you are not forgetting drinks. You could have the healthiest diet in the world, but don’t undo all your good work with sugar-laden drinks like fruit smoothies, cordials and fizzy drinks. Wine also goes on the list, as do other alcoholic drinks.

Hand holding a glass of green smoothie, topped with sliced strawberries, on a wooden table.
Glass carafe with clear liquid, possibly water, against a neutral background.

4. Drink more water

It is very easy to confuse hunger with thirst so you do need to keep a check on how much water (or other liquids) you are drinking in a day. Also, as you age, it’s harder to read the thirst signals, too.


2ltrs of water a day should be enough but more depending on activity levels (it goes without saying that you’ll need more if you’ve been to the gym) and the weather.

Enough studies support the notion that increasing water intake leads to weight loss. This is partly through increased number of calories burned. 10 minutes after drinking, you could have turned up your metabolism by 25% (and the greatest results were from drinking cold water).


Another study showed that, when overweight women increased their water consumption to 1+ltr, they lost and extra 4kg (4.4lbs) over the course of a year just from doing this one thing. And one more thing before I excuse you to fill up your water bottle, observational studies point to water-drinkers consuming an average of 200 fewer calories per day.

Glass carafe with clear liquid, possibly water, against a neutral background.
A glass of water with a lemon slice inside, with lemon slices and a wooden board in the background.

5. Flush out toxins

Your liver carries out a massive number of

really important roles in the body. What you

might not know is that it plays a big part in

whether you are going to lose weight.



A healthy liver can burn fat, get rid of excess fat

(via the bowel) or cause the body to lay down fat

due to its relationship with the fat storage hormone

insulin. If you have a weight problem – particularly

if you’re carrying a spare tyre around your middle –

chance are you ’ll have an imbalance in insulin levels.

And, unless you get a handle on that, you won’t see

weight loss any time soon. Added to that, the more

insulin you have in the your body, the more testosterone is produced, knocking that delicate balance of hormones even further out.


On top of that, when you’re losing weight, you’re

mobilising stored fat and using it as fuel. The trouble is that the fat is where we store a lot of our toxins and, in today 's modern, polluted society, the liver has such a big job getting rid of the toxins we are absorbing on a daily basis (not least all those petrochemicals from the environment and the synthetic oestrogens found in most‘ normal’ skin care products), that sometimes it just can’t do

any more. To stop itself being overburdened, it just won’t allow your body to mobilise those fat stores if it decides doing so puts your health in danger.

Two glasses of lemon and mint water with ice on a wooden board.
Coffee in a white cup, with

6. Support your liver

Give your liver a break by easing up on all

those things it needs to work so hard to

get rid of. This means:


Cut back on caffeine and alcohol. Rethink your personal care products (shampoos, conditioners, deodorants, body lotions). Avoid anything that contains parabens or sodium lauryl sulfate as these

are synthetic oestrogens and contribute to hormon imbalance.



Rethink your household cleaning products for exactly the same reason. My favourite natural cleaning brands are Method and Ecover.

Eat organic if you can afford it. Add in plenty of liver-boosting foods to your diet.


This includes:


Sulphur-rich foods like garlic, onions, cauliflower,

broccoli, cabbage, Brussels sprouts, cabbage.

Beetroot and carrots also stimulate the detoxification process.


Leafy green veggies are great for mopping up

environmental toxins from the blood stream.

Start the day with hot water and lemon. The citric acid encourages your liver to produce bile, which helps you excrete toxins. Turmeric and cinnamon support optimum liver function.

Cinnamon sticks in a clear glass jar, viewed from above, on a light blue background.
Woman stretching arms overhead with eyes closed; soft focus.

7. Make exercise part of your life

Only 50% of people exercise and 32% exercise regularly. When you exercise regularly, you burn energy, strengthen your muscles and bones. In addition, working out regularly (whatever that means for you) leads to more energy, which leads to more movement.


Exercise also improves mood. Not only will you feel

better about how you look, but exercise also stimulates brain chemicals called neurotransmitters that leave you feeling happier and more relaxed. And the happier and more relaxed you feel, the less likely you are to turn to junk foods to compensate.


8. Take self care seriously

You should know that only you hold the key to make yourself happy. The more you look after your self-care (doing lots of nice things for yourself just for the joy of doing it), the happier you will be and importantly, the less you will rely on biscuits and chocolate (or whatever your trigger foods are) to make you happy.


These normal ‘ rewards’ are short-lived and usually

followed by recriminations. If you truly want lasting

change, you need to find ways of regularly getting

that feel-good feeling from other things.


Build in more appropriate ways of making yourself

feel better and look forward to non-food related

treats. For example, choose to spend 5 minutes

relaxing in the sunshine in the garden to recharge

your batteries rather than to grab a handful of biscuits.

A person's hand reaches for a wooden tool on a woven ottoman with beauty items, candle, and mirror.
Woman with dark hair smiles, wearing a pink jacket, looking out at a body of water, sunglasses on head.

9. Keep your hormones happy

Some common hormone imbalances can work against you when you want to lose weight. One of the main ones is the stress hormone cortisol, which knocks blood sugar out of balance, keeps cravings in full flow and ensures fat stays around the middle. Stress hormones rise too high during and after

particularly stressful events (and they can stay high for years after), and even the drip, drip, drip of everyday events has a negative impact.


The second is your thyroid hormones. The thyroid is

the body’s internal motor. Low levels are typically linked to low energy, constipation, low sex drive, cold hands and feet, (weirdly) a disappearing outer third of your eyebrow, and an inability to lose weight. If any of these resonate, it’s worth asking your GP to test your thyroid levels. It’s also important to know that many people are‘sub-clinical’ –their hormone levels are low but not yet quite low enough for the GP to prescribe medication.

Additionally, even if you have a diagnosis and are taking thyroxine, it’s entirely possible that you still don’t feel great because the hormone the doctor measures is only part of the picture.


The third hormone is oestrogen, an obesogen that can make you put on weight when levels in your body get out of balance. Very heavy or painful periods (even a diagnosis of fibroids or endometriosis) can be an indicator of too much oestrogen. If you suspect that any of these hormones might be out of sync for you, it’s worth knowing that private lab tests are available to diagnose a problem that a nutritional therapy plan may help resolve.

Two people holding hands, smiling, on a pier overlooking a beach. One wears a hat and jumpsuit; the other a pink coat and dress.
Open palm, facing upward, against a neutral background.

10. Ask for help

One of the reasons #1-9 probably will apply to you for sure, but #10 is often the main thing standing in most people’s way. You know what you SHOULD be doing, but the information alone is not enough. Staying motivated is the hardest part of any plan.

The starting point should be creating a vision for

where you want to be. Think about what your goal is

and how you will feel when you get there. It’s useful to write this down and refer to it regularly to remind

yourself where you’re headed – maybe every day.

Keeping a food diary is one of the best ways to stay

on track. Actually writing down what you are eating

and drinking is very illuminating. You’ll also want to

keep a weekly meal planner so that you can get your head around shopping and prepping your meals. This way, it ’s less likely that you will stray from your path.

The single best way to stay in the zone is to have a buddy or coach who can give you a nudge or call you

out if you start to off piste. I’d say this is the single biggest thing that makes the difference between reaching your goal and actually staying there. That’s where health coaching comes in. You can do ALL of

this yourself, but having someone on your side and keeping you accountable will ensure all that good

work doesn’t go to waste.


As a nutritionist and health coach, I help people just like you change how they think about food and

lose weight for good. They regain control of food and have the confidence to live their lives without being ruled by what they eat. If this sounds like what you need right now, book a free call to see if my approach

is the right fit for you. Need some help putting this all into practice? Why not book a free, no-obligation call to see if my weight transformation programmes are right for you? If that sounds like what you need right now,go here.

The Oxford Clinic for Nutrition

24 Barley Close, WallingfordUnited Kingdom

by Megan Oliver 17 November 2025
Breakfast sets the tone for your whole day. Skip it, or opt for a sugary option, and you’re likely to hit 10am with low energy, cravings, and mid-morning munchies that leave you reaching for biscuits or chocolate. The good news? It doesn’t have to be complicated. A simple, warming bowl of cinnamon fruit porridge can keep you full, balance blood sugar, and give your gut a little love—all while tasting absolutely delicious. And here’s the best part: it’s easy, quick, and totally customisable to your favourite fruits and seeds. Cinnamon Fruit Porridge Recipe Serves 1 Ingredients: ● 40g whole porridge oats ● 1 scoop of protein powder ● ½–1 tsp ground cinnamon ● 1 tbsp essential seed mix (pumpkin, sunflower, chia, flax… whatever you like!) ● Plus any berries or fruit, chopped or grated Method: 1. Place the oats in a pan and cover with water or milk. 2. Bring to the boil, then gently simmer, stirring occasionally until the porridge thickens and the oats soften. 3. Stir in the protein powder, cinnamon, seed mix, and fruit—or just scatter them on top for a pretty, tasty finish. Why This Breakfast Works for You ● Protein & Seeds: Adding seeds protein and seeds for healthy fats, helps to stabilise blood sugar and keep you full for longer. ● Oats: Whole oats release energy slowly, keeping those mid-morning cravings at bay. ● Fruit: Provides fibre, vitamins, and antioxidants to support your gut and overall health. ● Cinnamon: Not just delicious—cinnamon can help with blood sugar balance. This is a breakfast that’s genuinely satisfying, supports your metabolism, and keeps you energised until lunch. Plus, it’s flexible—switch up the fruits or seeds to keep it interesting. Tips to Make It Even Better ● Top with a dollop of Greek yoghurt or a splash of milk for extra protein. ● Use frozen berries if fresh aren’t available—they work perfectly and add natural sweetness. ● Make a bigger batch of oats in the evening for a quick breakfast the next morning. A bowl of cinnamon fruit porridge is more than just a tasty start to your day—it’s a simple habit that keeps energy up, cravings down, and your metabolism happy.
Woman performing a deadlift in a gym, barbell on the floor, focused expression.
by Megan Oliver 14 November 2025
If you’ve been feeling unusually tired, struggling to shift weight no matter what you do, or finding it hard to concentrate lately, your thyroid could be calling out for some love. Many women notice thyroid changes as they move through perimenopause, but often it’s brushed off as “just hormones” or “getting older.” The truth is, your thyroid is affected by hormonal shifts — and understanding that connection can make a huge difference in how you feel. Let’s unpack why your thyroid might start to struggle during perimenopause and what you can do to support it naturally through food and lifestyle. What Your Thyroid Actually Does Your thyroid is a small, butterfly-shaped gland that sits at the base of your neck. Despite its size, it plays a big role in your wellbeing. It controls how your body uses energy — your metabolism — and influences everything from body temperature and mood to digestion, hair health, and weight. When your thyroid is working well, you feel energised, focused, and balanced. But when it starts to slow down (a condition known as hypothyroidism), things can feel a bit sluggish — both physically and mentally. Why the Thyroid Can Struggle During Perimenopause Perimenopause is a time of big hormonal shifts — especially in oestrogen and progesterone — and these changes can have a knock-on effect on thyroid function. Here’s how: 1. Oestrogen affects thyroid hormone availability Oestrogen increases the amount of a protein called thyroid-binding globulin (TBG), which binds to thyroid hormones and makes them less available for your cells to use. This means you might have “normal” thyroid hormone levels on paper but still feel low in energy. 2. Progesterone supports thyroid function During perimenopause, progesterone naturally declines. Lower progesterone can lead to increased inflammation and stress on the thyroid. 3. Adrenal stress When you’re constantly on the go or under pressure, your adrenal glands pump out more cortisol. High cortisol can suppress thyroid function — another reason stress management becomes so important in midlife. 4. Nutrient depletion Years of stress, dieting, caffeine, and a busy lifestyle can deplete key nutrients your thyroid relies on, like selenium, zinc, and iodine. 5. Autoimmune factors Women are more likely than men to develop autoimmune thyroid conditions, such as Hashimoto’s thyroiditis, particularly during hormonal transitions like perimenopause. Common Signs Your Thyroid Might Be Under Pressure If your thyroid is struggling, you might notice: ● Feeling tired or sluggish (even after a good night’s sleep) ● Unexplained weight gain or difficulty losing weight ● Cold hands and feet ● Brain fog or trouble concentrating ● Thinning hair or dry skin ● Constipation or slower digestion ● Low mood or anxiety ● Irregular or heavy periods If several of these sound familiar, it’s worth speaking with your GP or a qualified health practitioner about thyroid testing. Nutrition to Support a Healthy Thyroid Your thyroid needs the right nutrients to make and activate thyroid hormones. Here are some foods and nutrients that really help: Iodine Essential for making thyroid hormones. You’ll find it in sea vegetables (like nori and kelp), fish, eggs, and dairy. A little goes a long way — too much iodine can actually stress the thyroid, so don’t overdo supplements unless advised. Selenium Helps convert inactive thyroid hormone (T4) into its active form (T3). Great sources include Brazil nuts (just 2–3 a day is enough), tuna, sardines, and eggs. Zinc Supports hormone production and immune health. Found in pumpkin seeds, seafood, beef,and lentils. Iron Low iron can interfere with thyroid hormone production. Include lean red meat, lentils, spinach, and pumpkin seeds. Protein Your thyroid hormones travel through your blood attached to proteins, so regular protein intake helps keep them stable. Include eggs, poultry, fish, tofu, beans, and lentils in each meal. Support your liver and gut Your liver converts thyroid hormones into their active form, and your gut helps eliminate what your body no longer needs. Eat plenty of fibre (fruit, veg, whole grains, legumes) and cruciferous vegetables like broccoli and kale — cooked if you’re worried about goitrogens (compounds that can interfere with iodine uptake in very large amounts). Lifestyle Tips for a Happy Thyroid Nutrition is just one part of the picture. Your thyroid also loves: ● Restful sleep: Aim for 7–8 hours; your thyroid repairs itself while you sleep. ● Stress reduction: Gentle movement, meditation, or time in nature can lower cortisol and take pressure off your thyroid. ● Balanced exercise : Over-exercising can suppress thyroid function. Mix strength training, walking, and yoga rather than intense cardio every day. ● Limit toxins: Reduce exposure to chemicals in plastics and household products. Use glass containers and natural cleaning products where possible. ● Stay hydrated: Your body needs water to transport hormones and nutrients effectively. The Bottom Line Perimenopause can be a tricky time for your thyroid — but understanding the connection means you can take action early. If you’ve been feeling unlike yourself lately, don’t just push through it. Listen to your body, check in with your GP or a nutrition professional, and start supporting your thyroid through nourishing food, gentle movement, and proper rest. Your thyroid thrives on balance — and so do you.
Hand holding a green thyroid gland icon against a solid green background.
by Megan Oliver 7 November 2025
If you’ve been feeling unusually tired, struggling to shift weight no matter what you do, or finding it hard to concentrate lately, your thyroid could be calling out for some love. Many women notice thyroid changes as they move through perimenopause, but often it’s brushed off as “just hormones” or “getting older.” The truth is, your thyroid is affected by hormonal shifts — and understanding that connection can make a huge difference in how you feel. Let’s unpack why your thyroid might start to struggle during perimenopause and what you can do to support it naturally through food and lifestyle. What Your Thyroid Actually Does Your thyroid is a small, butterfly-shaped gland that sits at the base of your neck. Despite its size, it plays a big role in your wellbeing. It controls how your body uses energy — your metabolism — and influences everything from body temperature and mood to digestion, hair health, and weight. When your thyroid is working well, you feel energised, focused, and balanced. But when it starts to slow down (a condition known as hypothyroidism), things can feel a bit sluggish — both physically and mentally. Why the Thyroid Can Struggle During Perimenopause Perimenopause is a time of big hormonal shifts — especially in oestrogen and progesterone — and these changes can have a knock-on effect on thyroid function. Here’s how: 1. Oestrogen affects thyroid hormone availability Oestrogen increases the amount of a protein called thyroid-binding globulin (TBG), which binds to thyroid hormones and makes them less available for your cells to use. This means you might have “normal” thyroid hormone levels on paper but still feel low in energy. 2. Progesterone supports thyroid function During perimenopause, progesterone naturally declines. Lower progesterone can lead to increased inflammation and stress on the thyroid. 3. Adrenal stress When you’re constantly on the go or under pressure, your adrenal glands pump out more cortisol. High cortisol can suppress thyroid function — another reason stress management becomes so important in midlife. 4. Nutrient depletion Years of stress, dieting, caffeine, and a busy lifestyle can deplete key nutrients your thyroid relies on, like selenium, zinc, and iodine. 5. Autoimmune factors Women are more likely than men to develop autoimmune thyroid conditions, such as Hashimoto’s thyroiditis, particularly during hormonal transitions like perimenopause. Common Signs Your Thyroid Might Be Under Pressure If your thyroid is struggling, you might notice: ● Feeling tired or sluggish (even after a good night’s sleep) ● Unexplained weight gain or difficulty losing weight ● Cold hands and feet ● Brain fog or trouble concentrating ● Thinning hair or dry skin ● Constipation or slower digestion ● Low mood or anxiety ● Irregular or heavy periods If several of these sound familiar, it’s worth speaking with your GP or a qualified health practitioner about thyroid testing. Nutrition to Support a Healthy Thyroid Your thyroid needs the right nutrients to make and activate thyroid hormones. Here are some foods and nutrients that really help: Iodine Essential for making thyroid hormones. You’ll find it in sea vegetables (like nori and kelp), fish, eggs, and dairy. A little goes a long way — too much iodine can actually stress the thyroid, so don’t overdo supplements unless advised. Selenium Helps convert inactive thyroid hormone (T4) into its active form (T3). Great sources include Brazil nuts (just 2–3 a day is enough), tuna, sardines, and eggs. Zinc Supports hormone production and immune health. Found in pumpkin seeds, seafood, beef,and lentils. Iron Low iron can interfere with thyroid hormone production. Include lean red meat, lentils, spinach, and pumpkin seeds. Protein Your thyroid hormones travel through your blood attached to proteins, so regular protein intake helps keep them stable. Include eggs, poultry, fish, tofu, beans, and lentils in each meal. Support your liver and gut Your liver converts thyroid hormones into their active form, and your gut helps eliminate what your body no longer needs. Eat plenty of fibre (fruit, veg, whole grains, legumes) and cruciferous vegetables like broccoli and kale — cooked if you’re worried about goitrogens (compounds that can interfere with iodine uptake in very large amounts). Lifestyle Tips for a Happy Thyroid Nutrition is just one part of the picture. Your thyroid also loves: ● Restful sleep: Aim for 7–8 hours; your thyroid repairs itself while you sleep. ● Stress reduction: Gentle movement, meditation, or time in nature can lower cortisol and take pressure off your thyroid. ● Balanced exercise : Over-exercising can suppress thyroid function. Mix strength training, walking, and yoga rather than intense cardio every day. ● Limit toxins: Reduce exposure to chemicals in plastics and household products. Use glass containers and natural cleaning products where possible. ● Stay hydrated: Your body needs water to transport hormones and nutrients effectively. The Bottom Line Perimenopause can be a tricky time for your thyroid — but understanding the connection means you can take action early. If you’ve been feeling unlike yourself lately, don’t just push through it. Listen to your body, check in with your GP or a nutrition professional, and start supporting your thyroid through nourishing food, gentle movement, and proper rest. Your thyroid thrives on balance — and so do you.
Pink paper cutout of female reproductive system with white flower on pink background.
by Megan Oliver 31 October 2025
Perimenopause can feel like a hormonal rollercoaster. If you’re starting to notice changes in your mood, energy, or periods, you’re definitely not alone. One of the most common issues I see during this time is something called oestrogen dominance. You might not have heard of it before, but it’s a really important piece of the puzzle when it comes to understanding what’s happening with your body. So let’s look at what oestrogen dominance actually is, why it often shows up in perimenopause, and what you can do to feel more balanced and in control again. What Exactly Is Oestrogen Dominance? Oestrogen is one of our main female hormones – it keeps our bones strong, supports our heart, gives us healthy skin, and even affects our mood and energy levels. Normally, it works hand-in-hand with another key hormone - progesterone. During perimenopause, both hormones start to decline but oestrogen doesn’t do this in a linear fashion. It can be very erratic. Oestrogen dominance happens when there’s more oestrogen around compared to progesterone – even if your oestrogen levels aren’t actually “high”. Signs You Might Have Oestrogen Dominance Every woman’s experience is different, but here are some common clues that oestrogen might be high compared to progesterone: ● Heavier, longer, or more irregular periods ● Tender or swollen breasts ● Bloating and water retention ● Mood swings or anxiety ● Weight gain, especially around your hips and thighs ● Fatigue or feeling “wiped out” ● Headaches or migraines ● Low sex drive ● Trouble sleeping Sound familiar? If you’ve ticked off a few of these, it could be a sign that your hormones are out of sync. Why It Happens During Perimenopause In perimenopause, your hormone levels start to fluctuate rather than decline in a straight line. Some months you might ovulate, others you might not. When you don’t ovulate, your body doesn’t make as much progesterone – which means oestrogen can easily become dominant.  A few other factors can make things worse: ● Stress: High stress raises cortisol, which can suppress progesterone. ● Diet and lifestyle: Too much sugar, alcohol, or processed food can slow your liver’s ability to clear out excess hormones. ● Environmental exposure: Chemicals in plastics, cosmetics, and cleaning products (called xenoestrogens) can mimic oestrogen in the body. ● Body fat: Fat cells produce oestrogen, so carrying extra weight can tip the balance further. Basically, it’s the perfect storm – fluctuating hormones, modern life stress, and environmental overload. How to Support Hormone Balance Naturally The good news? You have a lot of power to support your hormones through the way you eat, move, and live. Small changes can make a big difference. 1. Eat plenty of fibre Fibre helps your body clear out old oestrogen. Load up on whole grains, beans, lentils, fruit, and veg – aiming for around 30g per day. 2. Add cruciferous veg Broccoli, cauliflower, kale, Brussels sprouts, and cabbage contain compounds (sulforaphane) that help your liver process oestrogen more efficiently. My particular favourite is broccoli sprouts as a powerhouse of sulforaphane! 3. Choose healthy fats Include omega-3 fats from salmon, mackerel, flaxseeds, chia seeds, and walnuts. These support hormone production and keep inflammation down. 4. Balance your blood sugar Include protein with every meal (think eggs, chicken, tofu, lentils) to keep your energy and mood steady. 5. Go easy on alcohol and sugar They can add pressure to your liver – and that’s the organ that processes your hormones. 6. Stay hydrated It sounds simple, but water helps your body flush out excess hormones and keeps digestion moving smoothly. Lifestyle Shifts That Make a Difference Nutrition is key, but your lifestyle plays a huge role too. Here are a few small but powerful tweaks: ● Reduce stress: Even 5 minutes of deep breathing, stretching, or quiet time can calm cortisol and support progesterone. ● Move your body: Walking, yoga, and strength training all support hormone balance and liver health. ● Sleep well: Your hormones reset while you sleep, so aim for 7–8 hours a night. ● Watch your products: Switch to natural skincare, avoid heating food in plastic, and use glass or stainless-steel containers. When to Get a Bit More Support If you’re struggling with persistent symptoms, or you’re unsure whether oestrogen dominance might be affecting you, it’s worth chatting to a qualified practitioner. They can help with testing, tailor your nutrition plan, and guide you through the right supplements or lifestyle changes for your body. Perimenopause can be a confusing time, but it’s also an opportunity to tune into your body and give it the support it’s asking for. With a few mindful changes, you really can bring your hormones back into harmony – and feel more like yourself again. In short: Oestrogen dominance is common in perimenopause, but it doesn’t have to control your life. By focusing on nourishing foods, managing stress, and reducing your exposure to hormone disruptors, you can help your body find its balance again – naturally. Contact me for a free discovery call too see how I can help
White alarm clock with pause symbol,
by Megan Oliver 24 October 2025
Perimenopause can feel like your body has suddenly changed the rules on you. Energy dips, fluctuating weight, cravings, brain fog, and mood swings can all start to appear — and sometimes it feels like nothing you’ve done before works anymore. The good news? Nutrition can make a huge difference. Eating well during this time isn’t about strict diets or deprivation — it’s about nourishing your body, balancing hormones, and feeling like yourself again. Here are my top tips as a nutritionist for eating healthily during perimenopause. 1. Prioritise Protein at Every Meal Protein is essential for keeping muscles strong, supporting metabolism, and keeping blood sugar steady. As oestrogen declines, women naturally lose muscle mass faster, which can slow metabolism and make weight management trickier. Aim to include protein at breakfast, lunch, and dinner: ● Eggs or Greek yoghurt ● Chicken, turkey, or fish ● Tofu, tempeh, or legumes ● Nuts and seeds Even small amounts help stabilise energy and support hormone balance. 2. Fill Up on Vegetables and Fibre Fibre is your friend during perimenopause. It helps with digestion, supports healthy blood sugar, and even assists your liver in clearing excess oestrogen. Focus on a colourful mix at each meal: ● Leafy greens like spinach and kale ● Cruciferous veg like broccoli and Brussels sprouts ● Carrots, peppers, tomatoes, and beetroot ● Beans, lentils, and whole grains Aim for 30g of fibre per day to keep things moving smoothly. 3. Include Healthy Fats Your hormones are made from fat, so including good fats is essential: ● Oily fish like salmon and sardines ● Avocado and olives ● Nuts and seeds ● Olive oil or flaxseed oil Healthy fats also help keep your mood balanced, support brain function, and reduce inflammation — all important during perimenopause. 4. Don’t Forget Calcium and Vitamin Bone health becomes increasingly important as oestrogen declines. Make sure you’re getting enough calcium and vitamin D to keep bones strong: ● Dairy or fortified plant milks ● Leafy greens ● Tofu set with calcium ● Sunlight for vitamin D (or a supplement if needed) Combining these with weight-bearing exercise maximises the benefits. 5. Keep Blood Sugar Stable Fluctuating oestrogen can affect blood sugar regulation, which can increase cravings, mood swings, and energy dips. ● Pair carbohydrates with protein or fat fat (think oats with Greek yoghurt or wholemeal toast with nut butter) ● Opt for whole grains over refined carbs ● Snack mindfully with fruit, nuts, or hummus with veg 6. Hydration Matters Dehydration can worsen fatigue, bloating, and brain fog. Aim to drink water throughout the day, and include hydrating foods like soups, smoothies, and fruits. 7. Limit Processed Foods and Added Sugar Highly processed foods and sugar can contribute to inflammation, hormone imbalances, and weight fluctuations. Instead: ● Cook from scratch where possible ● Swap sugary snacks for fruit, nuts, or yoghurt 8. Listen to Your Body Perimenopause is a time of change, so your needs may shift from month to month. Some days you might need more protein, other days more carbs for energy. Tuning in to your body’s signals is one of the most powerful ways to support your health. Final Thoughts Eating healthily during perimenopause isn’t about perfection — it’s about making small, consistent choices that nourish your body and support your hormones. Simple adjustments can help ease symptoms, support energy, protect your bones and brain, and make this transition a little smoother. The right nutrition can help you feel strong, balanced, and energised every step of the way.
Insulin pen labeled
by Megan Oliver 4 October 2025
What Are Semaglutides? Semaglutides are a GLP-1 which stands for glucagon-like peptide-1, a natural hormone your body makes. It helps regulate blood sugar, appetite, and digestion. Semaglutide medications (such as Ozempic, Wegovy or Mounjaro) copy this hormone. They: ● Slow down how quickly food leaves your stomach (so you feel full for longer). ● Reduce appetite and cravings. ● Help balance blood sugar levels. They were originally developed to treat type 2 diabetes, but more recently have been used to support weight management. Why Are They Controversial? Semaglutides have become very popular, and that raises some debates: ● Access and fairness – They’re sometimes in short supply, which can affect people with diabetes who need them. ● Long-term effects – While short-term results are clear, research on the long-term impact is still developing. ● Quick-fix perception – Some people see them as an “easy way out” for weight loss, which can overshadow the importance of lifestyle, nutrition, and underlying health. ● Cost – These medicines can be expensive and not always available on the NHS except for specific health conditions. Possible Side Effects Not everyone gets them, but some of the more common side effects include: ● Nausea and vomiting ● Constipation or diarrhoea ● Bloating or indigestion ● Reduced appetite (which is part of how they work, but can sometimes lead to too little food intake) Less common but more serious risks can include: ● Gallstones or gallbladder problems ● Pancreatitis (inflammation of the pancreas) ● Nutrient deficiencies if someone consistently eats too little The Bottom Line Semaglutide medications can be powerful tools for managing diabetes and weight, but they’re not suitable for everyone and not without risks. They work best alongside healthy eating, regular movement, good sleep, and stress management—rather than replacing them. If you are considering taking medication such as Ozempic, Mounjaro or Wegovy, or perhaps you are already on one, contact me to get nutritional support to minimise side effects and make sure that weight stays off for good!
Woman in red workout attire, smiling, with earbuds, against a blue sky.
by Megan Oliver 24 September 2025
Fasting for Women and Why it’s controversial Of all the subjects I discuss, fasting is by far one of the most divisive. Yet it’s also one I feel strongly about—because the evidence is clear, and I want to help women avoid the many traps it sets. Whilst some women report feeling well when fasting, the longer-term research paints a very different picture. Why is that? Women Are Not Small Men For far too long, women have been following health and fitness advice based on male physiology. Whether it’s training, weight management, or even medical treatment, most of the recommendations stem from studies carried out on men. Fasting is no exception. Some studies suggest benefits for active men , yet the data shows fasting often has the reverse effect for active women . Research is conclusive: there are sex- specific differences in energy metabolism and metabolic balance. Women, compared with men, are more efficient at conserving fat and protein (for fuel, rather than to protect lean tissue) during times of food shortage or prolonged exertion. ( A quick note : I’m talking here about active women—those who exercise with purpose. In sedentary populations, fasting may offer some benefits. But for active women, it tends to cause more harm than good.) The Role of the Hypothalamus So why does fasting affect women more negatively than men? Neuropeptides play a crucial role in reproductive health , hormone regulation , blood sugar control, appetite , and body composition . Here’s the key point —those that stimulate appetite, such as Neuropeptide Y, are naturally lower in women at rest and in non-stressful situations, but they rise more sharply in response to food restriction than they do in men. When the brain senses a drop in nutrients—especially carbohydrates—neuropeptide production shifts, driving the body to conserve energy more aggressively. Add the stress of exercise, and further hormonal changes occur. In the short term, women experience a stronger physiological drive to eat. Over time, if energy needs remain unmet, thyroid function can decline, menstrual cycles may become irregular, and increases in body fat are often observed. Sound familiar? This is why women who fast alongside male partners or friends often feel disheartened: he gets leaner, trains well, and feels mentally sharp—while she gains weight, feels anxious, and struggles with energy and performance.
Woman in white underwear measuring her waist with a white tape measure against a beige background.
by Megan Oliver 24 September 2025
Semaglutide GLP-1 Medication and Perimenopause: What You Need to Know Why GLP-1 Medication Can Help During perimenopause, many women notice changes in weight, appetite, and how their body manages energy. Shifts in oestrogen and progesterone can make it easier to gain fat—particularly around the middle—and harder to keep blood sugar balanced. This is where GLP-1 medications (semaglutides) can be helpful. They work by: ● Slowing down digestion , which helps you feel full for longer. ● Supporting steadier blood sugar levels. ● Reducing appetite and cravings, making it easier to manage portion sizes. In perimenopause, when hormones naturally make weight regulation more difficult, GLP-1s can offer extra support. They are however controversial for good reason. We have discussed the pro’s and con’s of Semaglutides in previous blogs, so refer back to make sure you are informed of the potentially serious side effects. How Nutrition Can Support You on Semaglutides Medication works best when paired with nourishing food and lifestyle choices. Here are some simple, supportive tips: 1. Prioritise protein ● Helps maintain muscle (important as muscle naturally declines in midlife). ● Keeps you fuller for longer. ● Supports hormone production. 2. Focus on fibre ● Supports digestion and gut health. ● Keeps blood sugar steadier. ● Fills you up with fewer calories. 3. Stay hydrated ● Semaglutides can sometimes reduce your thirst —so be mindful of fluids. ● Aim for regular sips of water or herbal teas across the day. 4. Smaller, balanced meals ● Because food moves more slowly through the gut on Semaglutides, large heavy meals may feel uncomfortable. ● Choose smaller portions with a balance of protein, fibre, and healthy fats . The Takeaway Semaglutide medication can be a helpful tool during perimenopause, but it’s not a magic fix on its own. Pairing it with a balanced diet —rich in protein, fibre, and whole foods— helps you feel your best, supports long-term health , and makes the medication more effective. Regaining the weight you lost when you come off Semaglutides is very common. My biggest tip is to use the time you are on them to really look at why you were gaining weight in the first place and create a sustainable way of eating to stop that weight coming back on. If you are considering taking medication such as Ozempic, Mounjaro or Wegovy , or perhaps you are already on one, contact me to get nutritional support to minimise side effects and make sure that weight stays off for good!
Thanksgiving feast: assorted dishes including pumpkin soup, squash boats, pie, salad, and roasted vegetables on a white wood table.
by Megan Oliver 23 September 2025
As the days shorten and temperatures drop , it’s very common to notice a stronger appetite and more cravings for hearty, comforting foods . This isn’t just in your head — there are real biological and psychological reasons behind it.
Text: Magnesium & The Menopause. Bottle of pills labeled Mg on a light pink background.
7 February 2025
Magnesium is a go-to trendy supplement at the moment, but why is that and should you be including more in your diet?